Learn tips on the best way to bake Challah loaves with four strands of dough in this free recipe video clip on bread baking.
Expert: Karen Weisman
Contact: www.kitchenandcrafts.com
Bio: Karen Weisman currently lives in Israel with her husband and six children, where she teaches cooking, baking, cake decorating, and various crafts such as mosaics and sewing.
Filmmaker: Karen Weisman
Duration : 0:3:1
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is it just me or …
is it just me or doesn´t this recemblance a bit with cornrow making?
Karen that is the …
Karen that is the best video guide ever on making challah … only if the episodes were numbered
I have a question …
I have a question please. why every time when I want to braid my challah dough as I put the straps(ropes) on the desktop so all my dough (ropes) shrink shortening and hard to work with bands. It’s drives me crazy. I used high gluten flour and replacing it with other types but it happened to me again!!!! Where is the problem? i will be happy if some one can help me with that problem !!!
thanks!
thanks!
Easy and very nice …
Easy and very nice pattern, thank you!
thank you!!
thank you!!
Mozeltov
Mozeltov